Hamburger & Fries Earbuds (HBG-1000)

- Sometimes you want that traditional fast food or diner-style burger, but you wanna make it with really high-quality ingredients and really great beef. Well I'm gonna show you how to make that burger better. (gentle music) So, if you're like me, you're a burger person. And a thick, juicy pub burger has its place, but there's something about a crispy and luscious smash burger that really makes me nostalgic for that fast food style burger. Don't miss these important steps to make this the ultimate fast food style burger. Let's dive in. The first thing you're gonna wanna do is portion out the ground beef. I'm gonna make double patties, so I'll need eight portions for four burgers. The easiest way to evenly portion eight balls of beef is to first divide the total amount of grind in half, then continue to divide the portions in half. By doing it this way, it's easy to keep the portioning fa