Description
This little known magical tree Moringa from Africa & India, East Asia, and parts of Mexico gram for gram offers more nutrients, Phyto-nutrients and antioxidants than any other food, making it the world's most nutrient dense plant from nature, which is ideal for optimal health. Ayurvedic text documents the tree has been used for several aliments. Contains protein, amino acids, copper, iron, zinc, potassium, calcium, magnesium, vitamins A, B, C, D, E, and other nutrients. A superior alkalizing food, which helps support healthy hair, skin, brain, nerve, weight, joint, energy, blood sugar function and more! More Nutritional Scientific Facts about Moringa! Contains: 3 times the Potassium in bananas 7 times the Vitamin-C as in oranges 25 times the Iron in spinach 4 times the Calcium in milk 4 times the Vitamin A in carrots 46 Antioxidants 36 Anti-Inflammatories Omegas 3, 6, and 9 Vitamins Vitamins A (Alpha and Beta-Carotene), B, B1, B2, B3, B5, B6, B12, C, D, E, K, Folic Acid, Biotin and more Minerals Calcium, Chloride, Copper, Chromium, Fluorine, Iron, Manganese, Magnesium, Molybdenum, Phosphorus, Potassium, Sodium, Selenium, Sulfur, Zinc Contains all 8 Essential Amino Acids Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Valine Contains 10 Additional Amino Acids Alanine, Arganine, Aspartic Acid, Cystine, Glutamine, Glycine, Histidine, Proline, Serine, Tyrosine Some Other Beneficial Nutrients Chlorophyll, Carotenoids, Cytokinins, Flavonoids, Omega (3, 6, 9) oils, Plant Sterols, Polyphenols, Lutein, Xanthins, Rutin, and more.
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