Description
Botanical Name: Mentha piperata. Improved varieties: CIMAP-Patra, CIM-Indus, CIM-Madhuras, Kukrai, Pranjal. Therapeutic Properties: Carminative, Anti-inflammatory, Analgesic, Antiseptic, Nasal decongestant, Expectorant. Plant parts used for production: Whole herb. Extraction Process: Steam Distillation. Blend with: Essential oils- Rosemary, Sandalwood, Basil, Geranium, Other mints. Carrier oils- Jojoba oil, Sesame oil, Coconut oil. Main chemical composition: Piperitone, Menthol, Menthone, Menthafuran. Aroma: Strong, sharp, sweet, volatile. Uses: It has numerous health benefits, so it is used in pharmaceuticals for cough syrup, respiratory medicines and in inhalers. Energetic, reduce stress and fatigue. It is used in aromatherapy, bath, gargle, inhaler, massage oil, mint mouthwash, steam inhalation, room freshener, diffuser, etc.
